As enjoyable as having coffee is, making it is not always simple. The piece that follows is sure to provide you with the expertise you need to be a master brewer.
Old coffee should never be reheated. This will not expel harmful chemicals, as some believe. Some of the compounds in coffee can begin to deteriorate within 30 minutes of brewing, especially if it is left sitting on burner or is heated in the microwave. This can make coffee taste bitter or different.
Coffee should not be kept in the freezer for more than three months. Storing it in the freezer longer makes it lose its freshness and flavor.
Run a pot or two of water through your new machine before actually using it. Essentially, make a pot of coffee without the coffee. This helps remove foul smells and any dirt or dust that may have collected inside the machine when it was sitting on the shelf in the store.
If your coffee is kept in the refrigerator, be sure that the coffee container is completely airtight. If it isn’t, the food smells will be absorbed and taint the coffee. Moisture can also seep in when coffee is left in a container that is not airtight.
If you can’t or don’t want to put a lot of sugar in your coffee, consider the following alternatives. Agave nectar, for example, contains sugar but will not harm your blood sugar. Stevia and other sweeteners can sweeten coffee as well and are completely safe.
In order to boost the flavor of your coffee, think about using a French press. French presses produce optimal brews because they extract more oil from the beans. Other coffee machines usually absorb this oil through their paper filters.
Leftover coffee should never be saved for later and reheated. Keep extra coffee in a thermos that retains heat. If you cannot do this, it is easy to brew more coffee in order to maximize flavor.
To obtain from your coffee beans the most purest brew, use the most pure water available. Remember, what you use in your coffee affects its flavor. For this reason bottled or distilled water, or filtered water makes the best cup of coffee.
Freshly roasted beans make the best coffee. If you enjoy buying whole beans, always find out when the beans were roasted. The best place to buy beans is a specialty store, rather than a common grocery store.
You shouldn’t store coffee near an oven. This is possibly the fastest way to reduce the quality of your coffee, due to the heat emitted from the oven. Any counter tops or cupboards near the oven should be avoided.
Always consider how much coffee you plan on having as you measure out the water and coffee grounds. Measuring cups are typically eight ounces and a coffee cup is six ounces. The best ratio is about 2 tbsp. of coffee to 6 ounces water. Measuring cups end up giving you watered down coffee.
You should buy coffee that is ethical, consider getting some fair trade coffee beans. Fair trade coffee is usually slightly more expensive than other brands but you will find it tastes much better. It also means that you will be assisting farms and villages in countries where they need your help the most, with just a small amount of help on your part.
Do you add any artificial sweeteners to your coffee? These ingredients can alter the tasty flavor of your morning coffee. Instead, drink the coffee black without any sweeteners, or add raw sugar if you want a sweet taste. You can even reduce the quantity of it over time.
If you use a traditional coffee machine, you should only add cold water to the device. Hot water can do damage to the quality of your coffee. The machine itself will heat the water during the brewing process. If you use hot water when you brew coffee, your coffee grounds will get burned. Burnt grounds are sometimes a safety hazard and they make horrible coffee.
If you have a cup of coffee left over, pour it into the ice cube tray and freeze it. As the ice in iced coffee melts it can water it down, so use coffee ice cubes in place of regular ice cubes. Other uses for these cubes include cooling down coffee that is excessively hot, and adding them to cocktails.
Saving money on coffee can be a problem, so consider things like joining a club that you subscribe to. Such clubs provide substantial discounts on beans. Also, the best clubs ship beans to you only if you are short. That way, your coffee will never be stale, and you won’t run out of your coffee beans.
It is not so hard to make coffee at home, but you need to know some key facts to get started. Try a few of these tips every time you make coffee to ensure the best quality brew.
Now that you have all of this great advice on Coffee Resources, it is time for you to put it all to good use. It is always hard to dive into a new subject, but at least you understand the basics now. You’ll practically become an expert in no time.